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⭐️ NEW: Hands-On Pizza Making Class (3 hours)
Master the art of Italian pizza-making with this hands-on experience, starting with a visit to traditional terraced gardens to explore fresh local ingredients. Under the guidance of an expert pizzaiolo, learn the secrets of perfect dough, how to stretch it by hand, and craft traditional Neapolitan-style pizza. Bake it to perfection in a wood-fired oven, then sit down to enjoy your homemade pizza with a stunning sea view.
OVERVIEW
Duration 3 hours
Start time 12:30 pm , 4:30 pm
Dates Mar – Oct
Meeting point Amalfi Heaven Gardens (check Location page for more info)
DISCOUNTED RATES
̶ ̶€̶ ̶6̶9̶ € 59 per person
Discounted rates are valid for guests booking in advance only. Guests without a reservation will pay the full price.
INCLUSIONS
– English/Italian-speaking local guides and expert pizzaiolo
– Guided tour of the traditional terraced gardens (lemon grove and vegetable garden)
– Fresh ingredient harvesting from the vegetable garden
– Hands-on pizza-making class (step-by-step guidance from our expert pizzaiolo)
– Pizza meal (enjoy the pizzas you create during the class)
– Beverages (water, local wine, Amalfi Coast Limoncello, Neapolitan coffee)
– Original pizza recipe
– Cooking diploma (for your hard work!)
CLASS DESCRIPTION
Your adventure begins with a visit to our beautiful terraced gardens, where you’ll explore the lemon grove and vegetable garden, learning about the sustainable farming practices of the Amalfi Coast that help preserve the region’s unique environment and cuisine.
Afterward, you’ll hand-pick fresh seasonal vegetables and fragrant herbs from the garden, which you’ll later use to craft your pizza. The pizza-making takes place right in the heart of the gardens, with a stunning sea view surrounding you. Under the expert guidance of our pizzaiolo, you’ll make your dough from scratch, learning the secrets to creating the perfect base. You’ll stretch the dough by hand and create your own traditional Neapolitan-style pizza. During the class, you’ll also have the chance to taste other delicious pizzas made by the pizzaiolo.
Once your pizza is ready, it’s time to bake it to perfection in our wood-fired oven, located just nearby. Finally, you’ll sit down in the gardens to enjoy your homemade pizza, complemented by local wine, Limoncello, and Neapolitan coffee—all while soaking in the breathtaking sea view.
Come hungry because by the end of the class, you’ll be full from all the tasty pizzas! This hands-on experience not only teaches you the craft of pizza-making but also connects you with the local culture, sustainable practices, and the stunning beauty of the Amalfi Coast.
WHAT TO BRING
– Comfortable shoes
– Sun screen
– Sun hat
– Your best smile!
IMPORTANT NOTES
– Vegetarian, vegan, and dairy-free options are available. Unfortunately, other dietary restrictions cannot be accommodated (e.g., gluten intolerance).
– Guests must advise at time of booking for any food allergies.
– This activity is designed as a group experience. For private classes, please contact us directly.
– Due to some stairs and uneven, steep surfaces, this activity is not suitable for individuals with walking difficulties or those using a wheelchair.
Hands-on Cooking Class (4 hours)
Learn your way around an Italian kitchen during this farm-to-table experience, including a terraced gardens visit and cooking class, topped off with a 4-course meal. Harvest fresh ingredients from the vegetable garden and create Italian local dishes such as bruschetta, pasta, and stuffed zucchini flowers. Then sit down to enjoy the fruits of your labor, complemented by local wine.
OVERVIEW
Duration 4 hours
Start time 9:30 am , 10:00 am , 2:30 pm , 3:00 pm
Dates Mar – Oct
Meeting point Amalfi Heaven Gardens (check Location page for more info)
DISCOUNTED RATES
Low season (March – April, October)
1-3 people € 139 per person
4-6 people € 135 per person
7+ people € 129 per person
High season (May – September)
1-3 people € 149 per person
4-6 people € 145 per person
7+ people € 139 per person
Discounted rates are valid for guests booking in advance only. Guests without a reservation will pay the full price.
INCLUSIONS
– English / Italian speaking local guides and chefs
– Guided visit of the gardens (olive grove, lemon grove, vegetable garden, vineyard)
– Fresh ingredients picking from the vegetable garden
– Hands-on cooking class (guided step-by-step by our chefs)
– Four-course meal (with the dishes made during the class and other delicacies – see Menu below)
– Beverages (water, local wine, Amalfi Coast Limoncello, Neapolitan coffee)
– Recipes (sent by email after the class)
– Cooking diploma (for your hard work!)
MENU
Because we only use fresh, seasonal ingredients from our vegetable gardens and local suppliers and farms, the cooking class menu will vary according to the season and the availability of the products on the day of the class. This is a short list of some local specialties that you are likely to prepare and sample as part of the program of the class:
– Fried ricotta and anchovies-filled zucchini flowers
– Smoked mozzarella grilled in lemon leaves
– Fried smoked mozzarella-filled anchovies (in love)
– Caciocavallo and prosciutto-filled eggplant rolls
– Homemade Scialatielli pasta “alla Norma”
– Homemade spaghetti pasta “alla Nerano”
– Homemade shrimps-filled lemon ravioli
– Homemade gnocchi “alla Sorrentina”
– Homemade tagliatelle pasta “alla Bolognese”
– Homemade “broken candles” pasta “alla Genovese”
– Lemon Tiramisù
– Chocolate eggplant
CLASS DESCRIPTION
Our experience begins with a warm welcome from our team who will guide you throughout this awesome class, describing what we will do in the following few hours.
We will start with a tour of our typical terraced gardens, an ancient local cultivation method that represent a resource of sustainability and environmental conservation on the Amalfi Coast.
Here we will stroll by and linger at the lemon grove, the olive grove and the vineyard, where you will be provided with significant information on the importance of these groves in the Mediterranean diet and how our worldwide famous Limoncello, olive oil and wine are produced.
We will continue our visit to the vegetable garden, and after wearing gloves and collecting wicker baskets, we will proceed with the picking of the freshest seasonal veggies and fragrant herbs that we will later use for the preparation of the delicacies during the class.
Once we have put on our kitchen aprons we will be ready to get down to business and learn the secrets of preparing exquisite traditional dishes, which we will then go on to enjoy all together during a wonderful meal accompanied by local wine, limoncello and real Neapolitan espresso.
As a perfect finale to our gastronomic experience, feel free to relax in the relaxation area at the lemon grove, sipping a glass of wine or lulling yourself in our comfortable hammocks enjoying the splendid coastal view.
WHAT TO BRING
– Comfortable shoes
– Sun screen
– Sun hat
– Your best smile!
IMPORTANT NOTES
– Vegetarian options are available. Guests must advise at time of booking if required. Unfortunately, other alternative dietary requirements cannot be catered for (e.g., gluten or lactose intolerance). Guests must advise at time of booking for any food allergies.
– Due to some stairs and uneven, steep surfaces, this activity is not suitable for individuals with walking difficulties or those using a wheelchair.